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Packmate (GuangDong) Co., Ltd., a leader in intelligent turnkey packaging solutions, presents its state-of-the-art Efficient Automatic Sachet and Stick Pack Yogurt Packaging System. Engineered specifically for the hygienic and high-volume packaging of yogurt and similar dairy products, this system excels in producing both sachets and stick packs. With over 30 years of industry experience, we have designed this line to meet the rigorous demands of modern food production, combining exceptional efficiency with precision to maximize your output and profitability. This fully integrated system represents the pinnacle of our commitment to quality, innovation, and manufacturing excellence, serving clients globally from our advanced 20,000㎡ facility.
This automatic packaging system is built with cutting-edge technology and robust engineering to deliver superior, reliable performance. Its design focuses on operational efficiency, product integrity, and user-friendly control.
| Parameter | Specification |
|---|---|
| Product Name | Efficient Automatic Sachet and Stick Pack Yogurt Packaging System |
| Packaging Formats | Sachets, Stick Packs |
| Max. Production Speed | Up to 800 packs per minute (format and size dependent) |
| Filling Range | 5ml – 100ml per sachet/stick pack |
| Filling Accuracy | ±1% |
| Compatible Film Material | Laminated films (e.g., PET/AL/PE, OPP/CPP) suitable for liquid products |
| Power Supply | 380V / 50Hz / 3Phase (Customizable to regional standards) |
| Required Air Pressure | 0.6-0.8 MPa |
| Machine Dimensions (LxWxH) | Approximately 8000 x 2000 x 2500 mm (May vary with configuration) |
| Control System | Industrial PLC with HMI Touch Screen Interface |
| Main Machine Structure | Food-Grade Stainless Steel & Anodized Aluminum Alloy |
This versatile packaging system is ideally suited for a wide range of applications within the food and beverage industry. Its primary application is for the high-speed packaging of various yogurt types, including drinking yogurt, set yogurt, and yogurt-based beverages. The system is equally effective for packaging other viscous liquid or semi-liquid dairy products such as cream, custard, and liquid cheese. Beyond dairy, it is perfectly capable of handling fruit purees, jams, sauces, condiments, and nutritional or health supplement liquids that require precise, hygienic, and efficient portion-packaged delivery. This makes it an essential asset for manufacturers looking to enhance productivity, ensure product freshness, and expand their market offerings with reliable stick pack and sachet solutions.
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